Dinner Menu Friday, April 15th

Please note - we will have a feature dinner menu only on Friday night this week (see below) & then a 'casual fare' beer & food menu for Saturday afternoon as we launch the new Pemberton Heights beer from 4-7pm

We will have the new beer on tap 'exclusively' at The Corner Stone starting this Saturday- come in for some great food & taste the new PH beer!! 

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Dinner Menu 6-9pm

For Reservations call 604-990-3602

3 course $27.95

Starters: Citrus Spinach Salad - navel orange sections, strawberries, red onion & a fresh lemon herb vinaigrette   $8.95

Rilette de porc - perfect with bread & gherkins $9.95   

Smoke Salmon Mille Feuille - lays of puffed pastry, smoked salmon, creamy goat cheese $9.95

 Mains: 

Osso Bucco -braised tender veal shank served with Risotto Milanese (risotto with Parmesan & Saffron) $15.95

Steak Tartare - raw seasoned beef served with toasted baguette & green salad $15.95

Dinner Salad - with mixed greens, fresh vegetables tossed in a herb vinaigrette, with grilled avocado & either grilled steak or chicken$14.95

Italian Flatbread - thin crust with pepperoni, Italian sausage, basil & mozzarella $12.95

Steak & Frites - grilled strip loin steak with house made fries served with either a herb butter or peppercorn sauce $15.95

House Burger with tomato, lettuce, red onion & cheddar with frites $14.95 (add bacon $2)

House made Frites served with ketchup & mayo - they don't get any better $5.95

For the Kids – Mac & Cheese $8.95

Basic Burger with fries $9.95

Cheese Quesadilla $7.95

Desserts $7.95

Bavarois Passion Fruit & Raspberries - light almond cake with layers of fluffy fruit cream

Nougat Glace - a frozen combination of meringue cream & fruit