Dinner Menu Fri May 13 & May 14 6-9pm

Friday, May 13th &

Saturday, May 14th; 6-9pm

Dinner Menu

Call for Reservations 604-990-3602

Enjoy all three courses $27.95 or a la carte

Starters:

Terrine De Saumon, (Salmon Terrine) - Wild Salmon Terrine served with Aigrette Sauce, green salad and Toast  $11.95

Melon Soup - served with gressin et jambon iberique (Cured Meat on a bread stick) $8.95

Potato Salad with green beans, corn, radish and chive $8.95 

Mains: 

 Pulled pork on a brioche bun served with coleslaw and grilled corn  $15.95

 Dinner Salad - with mixed greens, fresh vegetables tossed in a herbed vinaigrette, with grilled avocado & either grilled steak or chicken $14.95 

 Grilled Wild Sockeye Salmon - with pepperoni served with quinoa and zucchini $15.95 

Steak & Frites grilled Hanger steak with house made fries served with either a herb butter or peppercorn sauce $15.95

House Burger with tomato, lettuce, red onion & cheddar with frites $14.95 (add bacon $2)

 House made Frites served with ketchup & mayo - they don't get any better $5.95

For the Kids – Mac & Cheese $8.95   Basic Burger with fries $9.95

Cheese Quesadilla $7.95

Milk Shakes - chocolate, strawberry or vanilla $4.95

Dessert:

Churros - with peach or nectarine, saffron syrup $7.95

Monaco Tart caramelized almond with mascarpone cheese Tart $7.95