Dinner Menu Fri, Aug 26 & Sat, Aug 27

Weekend Dinner Menu

 Fri, Aug 26th & Sat, Aug 27th, 6-9pm

Call for Reservations 604-990-3602

Enjoy all three courses $28.95 or a la carte

Starters:

Cromesquis A small croquette filled with white prosciutto, cheddar cheese, & mushrooms floated on a bed of red quinoa and parsley Gazpacho $10.95

Spinach Salad With Smoked Duck, Fresh Peaches, Mozzarella and Assorted Seeds with a balsamic dressing  $10.95

Caesar Salad Or Green Salad With Homemade Dressing   $7.95 

Mains: 

Sesame Fried Chicken  Fried Chicken Served with Wasabi Mayo, corn on the cob and potatoes wedges $15.95

Fettuccine Pasta Fettuccine Pasta Sautéed with Green Peas, Zucchini and Goat Cheese $14.95 (add chicken for $2.95)

Beef Tartare Raw Finely Chopped Beef Salad Serve with Toast, Salad and Fries  $17.95

 Dinner Salad - with mixed greens, fresh vegetables tossed in a herbed vinaigrette, with grilled avocado & either grilled steak or chicken $15.95 

 Steak & Frites Grilled Strip Loin steak with house made fries served with either an herb butter or peppercorn sauce $18.95

  Grilled Salmon Burger Finished with Dill Cream Cheese, Red Onion, Capers, Tomato and Lettuce Served with Fries or Salad $16.95 (add bacon $2)

Pepperoni Flatbread  Pepperoni, Heirloom Tomatoes, Mozzarella Cheese, tomato sauce and Fresh Arugula $12.95

 House made Frites served with ketchup & mayo - they don't get any better $5.95

For the Kids  Mac & Cheese $8.95

Basic Burger with fries $9.95

Cheese Quesadilla $7.95

Milk Shakes - Chocolate, Strawberry or Vanilla $4.95 

Dessert: 

Fine Apple Tart Served With Vanilla Ice Cream  $7.95

Verrine Banana with Nutella  $7.95