Dinner Menu Fri, Sept 2 & Sat, Sept 3

Weekend Dinner Menu

 Fri, Sept 2nd & Sat, Sept 3rd, 6-9pm

Call for Reservations 604-990-3602

Enjoy all three courses $28.95 or a la carte

Starters:

French Onion Soup – a traditional rich soup served gratinéed with croutons and cheese on top$7.95

Shrimp, Pepper & Mozzarella Carpaccio with a lime, basil sorbet $9.95

Pork Rilette Pork Rilette Serve with Gherkins and Bread  $9.95

Caesar Salad Or Green Salad With Homemade Dressing   $7.95

Steamed Mussels $12.95:

- Spanish with Chorizo and a Paprika Cream Broth

- Moules Marinières (Sailor Style Mussels) in a rich garlicky broth

- Thai in a green curry, coconut sauce

Mains: 

Root Beer Braised Short Ribs served with mashed sweet potato, caramelized onion, sundried tomato and beets $16.95

Pesto Linguini – Linguini with pesto and fresh Parmesan $14.95

 (add chicken for $2.95)

Steak Tartare Finely Chopped and seasoned raw Strip Loin Beef served with Toast, Salad and Fries  $17.95

Dinner Salad - with mixed greens, fresh vegetables tossed in a herbed vinaigrette, with grilled avocado & either grilled steak or chicken $15.95 

Steak & Frites - Grilled Strip Loin steak with house made fries served with either an herb butter or peppercorn sauce $18.95

Burgers: Clinton Hill Beef burger with Caramelized Onions, Cheddar Cheese and a tangy Orange sauce

House Beef Burger with tomato, lettuce, red onion, & cheddar

Grilled Salmon Burger - Finished with Dill Cream Cheese, Red Onion, Capers, Tomato and Lettuce

*All Burgers Served with Fries or Salad $16.95 (add bacon $2)

House Flatbread  - Ask your server for this week’s specials $12.95

 House made Frites served with ketchup & mayo - they don't get any better $5.95

For the Kids  Mac & Cheese $8.95

Basic Burger with fries $9.95

Cheese Quesadilla $7.95

Milk Shakes - Chocolate, Strawberry or Vanilla $4.95

Dessert: 

Raspberry Cheesecake $7.95

Apple Tarte Tatin  $7.95