Fri, Mar 24, & Sat Mar 25, 6-9pm
Call For reservations 604-990-3602
Enjoy all three courses $32.95 or a la cart
Starters:
Country Pate & Pork Rillette served with cornichons & toast $9.95
French Onion Soup – served gratinéed with croutons and cheese on top $8.95 5
Moules Marinières (Sailor Style Steamed Mussels) in a rich garlicky broth $12.95
Classic Caesar Salad - Sliced romaine hearts tossed in a creamy Caesar dressing, finished off with freshly shaved
Seasonal Salad – blueberries, broccoli, spinach, avocado & Feta salad with a poppy seed dressing
Mains:
Herb Crusted and Stuffed Leg Of Lamb - with mint gremolata, seasonal vegetable & Potato/bacon duchess bite
Grilled Stuffed Wild Sockeye Salmon – stuffed with sundried tomato, spinach, basil &,feta served with quinoa salad
Dinner Salad - with mixed greens, fresh vegetables tossed in a herbed vinaigrette, with grilled avocado & either grilled steak or chicken $16.95
Steak & Frites - Grilled Strip Loin steak with house made fries served with either an herb butter or peppercorn sauce $18.95
House Beef Burger with tomato, lettuce, red onion, & Swiss cheese. Served with Fries or Salad $16.95 (add bacon $2)
Fish Burger with Sundried tomato Aioli, Tomato, mixed greens, Pickled Red Onion and Avocado $16.95
House made Frites served with ketchup & mayo - they don't get any better $5.95
For the Kids – Mac & Cheese $8.95
Basic Burger with fries $9.95
Cheese Quesadilla $7.95
Milk Shakes - Chocolate, Strawberry or Vanilla $4.95
Desserts:
Mango Charlotte $7.95
Chocolate raspberries Cake(gluten free) $7.95