Dinner Menu, Thurs, Jan 25, Fri, Jan 26 & Sat, Jan 27th

Dinner Menu- Reservations 604-990-3602

Tonight (Thursday-start at 5pm), Jan 25th, Friday, Jan 26th & Saturday, Jan 27th 6-9pm

This week's specials: Prawn Avocado Tower, Slow Cooked Leg of Lamb with scalloped potatoes, Fish & Chips, Mille Feuille & Mojito Tart

Always Available: Charcuterie, Grilled or Fresh Caesar Salad, Mussels (3 types), French Onion Soup, Fish Tacos, Steak & Frites, Maple Glazed Salmon, Burgers, Margherita Flatbread, Vegan Buffalo Cauliflower Tacos