Dinner Menu Thurs, May 31 (5-8pm), Fri & Sat, Jun 1-2 (6-9pm)

This Weekend's Dinner Menu- Reservations 604-990-3602

 (Thursday 5-8pm), Friday & Saturday 6-9pm

This week's specials: Prawn Spring Rolls; White Wine Braised Short Ribs; Garlic Herb Spot Prawns; Red Fruit Pavlova

Always Available for Dinner: Charcuterie, Grilled or Fresh Caesar Salad, Mussels, French Onion Soup, Fish Tacos, Vegan Buffalo Cauliflower Tacos, Steak & Frites, Maple Glazed Salmon, Burgers, Margherita Flatbread